Butcher's Table Vol 1.

Thursday, 11 June

6PM

DATE & TIME

Thursday, 11 June

6PM

VENUE

Felons Brisbane

INFO

Dining

One night only. Five courses of fat, fire and refreshment.

Volume one of the Butcher's Table series invites Corey Costelloe (20 Chapel, Australia's 13th best steak restaurant) for a one night only takeover at Felons Brisbane, firing up a five-course King River Wagyu dinner.

Secure your seat at the butcher’s table. Limited spots, don’t miss the cut. 🔥
View the sample menu here.

Book your seat at the table below

BOOK YOUR SPOT HERE

Signup for the good stuff.

We acknowledge the Traditional Custodians of this land upon which Felons sits, the Turrbal & Jagera people of Meanjin. We recognise their continuing connection and unique cultural and spiritual relationship to the land, water and community. We pay our deepest respects to them and their culture, and to Elders, past, present and emerging.