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Butcher's Table Vol 2.

Thursday, 20 August

,

6PM

DATE & TIME

Thursday, 20 August

6PM

VENUE

Felons Brisbane

INFO

Dining

One night only. Five courses of fat, fire and refreshment.

Volume 2 of the Butcher's Table series invites Adrian Richardson (acclaimed chef, published author, television and radio personality) for a one-night-only takeover at Felons Brisbane, firing up a five-course dinner showcasing Diamantina Wagyu.

Secure your seat at the butcher’s table. Limited spots, don’t miss the cut. 🔥
View the sample menu here.

Book your seat at the table now!

BOOK NOW

We acknowledge the Traditional Custodians of this land upon which Felons sits, the Turrbal & Jagera people of Meanjin. We recognise their continuing connection and unique cultural and spiritual relationship to the land, water and community. We pay our deepest respects to them and their culture, and to Elders, past, present and emerging.